This classic egg salad works well in sandwiches, on crackers, in a lettuce cup, or in a tomato half.
Author: SUNSETINAZ
Serve this tangy blend of eggs and spices over crackers, on bread or with veggies. Dollop with sour cream and cottage cheese.
Author: sal
If you are looking for a quick, yet very tasty egg salad recipe - look no further. May your taste buds do the tango.
Author: Deb
A great way to use pesto besides just serving it on pasta! How boring does that get, right? This pesto egg salad can be made spicy by adding a splash of hot sauce. It's also amazing with finely chopped...
Author: t-licious
This is a fresh variation on an old classic. Egg salad is spiced up with fresh cilantro and mushrooms as well as the usual ingredients. Great for a spring or summertime meal, or just as lunch to take to...
Author: DAWNDRAKE
This egg salad sandwich is loosely based on an open-faced egg salad sandwich served at a local bistro. The unexpected pairing of pesto and Jarlsberg compliments the egg salad tremendously. The amounts...
Author: Thea McAbbott
A spicy take on a stand-alone egg salad. Makes a great breakfast without all the heaviness and calories! I sometimes have it as a side instead of chips with a sandwich, too.
Author: Turnin40EatinBetter
This healthy alternative to traditional egg salad uses yogurt and avocado instead of mayonnaise! With less than 200 calories per serving, it's a great snack food (or sandwich) that doesn't have that stinky...
Author: Nadia Sosnoski
Egg salad made with Greek yogurt instead of mayo to cut calories without cutting flavor!
Author: foolwithflour
Perfect for the person who loves egg salad but doesn't love the mayo that most recipes call for. Very fresh tasting. Fewer ingredients make this a quick and easy meal. If you have fifteen minutes and hungry...
Author: Mr.Bloom
Unexpected Indian flavorings take this favorite to an appealing new place. Eat with pita chips, bread, or carrot sticks.
Author: USA WEEKEND columnist Pam Anderson
I wanted to make a healthier egg salad. This one uses avocado instead of mayonnaise. Serve in a sandwich or on crackers.
Author: Karen Anderson Sorenson
I made this recipe up when I had an abundance of avocados and wanted something other than guacamole. I shocked myself at how tasty this egg salad was and my honey loved it too!
Author: ANGELAANDJAKERS
This is a family recipe handed down from my Grandfather. We have it every Thanksgiving and Christmas. I am not allowed to come without it.
Author: MLONG63
A healthy alternative to regular egg salad! Get the consistency and taste without all the fat and calories. I use this to fill a whole wheat/whole grain wrap with fresh spinach for lunch.
Author: JMIX78
This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!
Author: JennyB
This is my favorite recipe for egg salad because it uses little mayonnaise and plenty of dill.
Author: Margret
I created this recipe using my favorite flavors from a loaded potato salad. Delicious, flavorful, and filling, this salad is one of my favorites!
Author: SunnyDaysNora
Great for lunch. Easy to make. Try on wheat bread with lettuce and tomato!
Author: Runner5101
This is a traditional Southern salad. Best if eaten immediately upon preparing.
Author: CHEAPMARYHUNT
This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!
Author: JennyB
This is a fresh variation on an old classic. Egg salad is spiced up with fresh cilantro and mushrooms as well as the usual ingredients. Great for a spring or summertime meal, or just as lunch to take to...
Author: DAWNDRAKE
A new twist on regular egg salad! This is so good and I am always asked for the recipe. Hope you enjoy it as much as we do! Serve on lettuce leaves or your favorite cracker.
Author: tracy918
A classic egg salad with mustard, perfect for finishing that half dozen of extra eggs.
Author: CAPTMRWILL
This is my favorite recipe for egg salad because it uses little mayonnaise and plenty of dill.
Author: Margret
It's a salad that tastes like deviled eggs. My family loves it. This is a recipe for a large family, as I have 5 kids. Another experiment that really turned out great.
Author: Seahorsie
It's a salad that tastes like deviled eggs. My family loves it. This is a recipe for a large family, as I have 5 kids. Another experiment that really turned out great.
Author: Seahorsie